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13. p. 123 Determination of Mass Culture Method of Marine-derived Micro Organism, Bacillus sp. 2-4 (KCCMI 11107P) with Antimicrobial Acitivity
Tage-Wan KIM, Seung-Min KIM, Yeong-Min HWANG, Chul KIM, Da-Won LEE, Lyu-Jin JUN, Joon-Bum JEONG, Young-Ok KIM, Bo-Hye NAM, Kyeong-Jun LEE
DOI: https://doi.org/10.13000/JFMSE.2018.02.30.1.123 |
16. p. 156 Effects on Growth Performance and Fatty Acids and Amino Acids Composition in Marbled Eels ( Anguilla marmorata ) fed Formula Feeds Containing Alternative Sources (fermented soybean meal, squid liver powder and corn gluten meal) of Fishmeal
Bong-Rae KIM, Tae-Joon LIM, Su-Bin PARK, Jin-Woo LEE, Jeong-Ho LEE, Jun-Cheul AHN
DOI: https://doi.org/10.13000/JFMSE.2018.02.30.1.156 |
21. p. 206 Variability of Demersal Fishes caught by a Bottom Trawler in the Fishing Ground off Eastern Jeju Island, Korea
Jong-Hwa KIM, Jong-Gun LEE, Min-Sun KIM, Yu-Won LEE, Dong-Soo KIM, Kyong-Jin RYU, Chi-Wan PARK, Jun-Ik CHOI, Jung-Mo JUNG
DOI: https://doi.org/10.13000/JFMSE.2018.02.30.1.206 |
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